Central banks and regulatory authorities have responded to the economic threat from the need to contain the COVID-19 pandemic but there is a need for more action.
Coping with COVID in education in one of the most infected municipalities of Chile: “We are all learning together”
How have teachers and learners in Santiago adapted to COVID-19? Two education services managers explain.
Emergency protection for UK buyers and renters during the COVID-19 lockdown has been welcomed but the legislation is a temporary fix to deep-rooted, pre-pandemic failings which should be addressed as we move to the recovery phase.
COVID-19 has exposed the fractured housing systems identified by the international Shaping Futures research project. Now the More Different Futures Network is starting work to create better housing systems that can support the recovery of the economy and society.
COVID-19 has shown society can adapt to offer protection and recognises the value of social connections for community resilience. See how GCPH work is changing in this new context.
People living in more socio-economically deprived areas had less access to a ‘good death’ than those in more affluent areas before the pandemic: now their prospects have significantly worsened.
Three possible scenarios which would set the UK on different courses in the recovery period after the immediate pandemic period, focused on the role of international trade in that strategy.
A distillation of the current available school guidance from Norwegian authorities regarding the reopening of kindergartens and schools and a concentration on operational examples, which might inform decision-making within the Scottish education system.
Expert advice has been prominent in the COVID-19 crisis but understanding the relationship between experts and policymaking will be of particular importance as we move to the next stage.
COVID-19 and Food Train – more food security, kindness and dedication to vulnerable older people at home
How Food Train has rapidly adapted to ensure older people get meals and contact with others during COVID-19 and the lessons that will be useful for future policymaking.